FAQ

How long does delivery take?


Your order will be ready to dispatch within 3 to 5 business days. Delivery then usually takes between 2 to 5 working days. You will recieve a tracking reference number where you can track your parcel.




What are the ingredients/allergens?


Peri Peri Pork Crackling: Peri Peri Ingredients: Pork Rind, Salt, Spices, Sugar, Onion Powder, Yeast Extract, Spice Extract, Paprika Extract. Nutritional Information Per 100g: Energy Value: 2244 KJ (541kcal) Fat: 43.9g Of Which Saturates: 14.9g Carbohydrates: 0.8g Of Which Are Sugars: 0.8g Protein: 35.4g Salt: 1.2g BBQ Bacon Rib Ingredients: Pork Rind, Sugar, Maltodextrin, Salt, Maize Starch, Soy Sauce Powder (Soybeans/Gluten), Citric Acid, Colour Caramel, Paprika Extract, Tomato, Xanthan Gum, Smoke Flavouring, Garlic, Onion, Spices. Nutritional Information Per 100g: Energy Value: 2269 KJ (546kcal) Fat: 43.9g Of Which Saturates: 14.9g Carbohydrates: 1.9g Of Which Are Sugars: 1.2g Protein: 35.5g Salt: 0.4g Honey & Mustard: Pork Rind, Sugar, Mustard Powder (Mustard), Salt, Honey, Yeast Extract, Dextrose, Barley Malt Extract, Spice Extract. Nutritional Information Per 100g: Energy Value: 2269 KJ (547kcal) Fat: 43.9g Of Which Saturates: 14.9g Carbohydrates: 1.3g Of Which Are Sugars: 0.9g Protein: 35.5g Salt: 0.5g Original Ingredients: Pork Rind, Salt, Sugar, Yeast Extract, Spice, Natural Flavouring, Malt Extract (Barley). Nutritional Information Per 100g: Energy Value: 2232 KJ (538kcal) Fat: 43.9g Of Which Saturates: 14.9g Carbohydrates: 0.3g Of Which Are Sugars: 0.3g Protein: 35.4g Salt: 1.8g Chorizo Ingredients: Pork Rind, Salt, Spices, Sugar, Garlic, Smoke Flavouring, Herb, Yeast Extract, Spice Extract, Paprika Extract. Nutritional Information Per 100g: Energy Value: 2247 KJ (542kcal) Fat: 43.9g Of Which Saturates: 14.9g Carbohydrates: 0.8g Of Which Are Sugars: 0.8g Protein: 35.5g Salt: 0.7g




How is the product cooked?


The Pork Crackling is handcooked and goes through two stages of cooking. It is the second stage which softens the Pork Crackling and gives it the unique, crispy texture.




How do I store the Pork Crackling?


Keep at room temperature, out of direct sunlight and away from strong odours.





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